praline

英 ['prɑːliːn; 'preɪliːn] 美 ['prɑlin]
  • n. 果仁糖(胡桃糖果的一种)
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praline 果仁糖

来自法国17世纪糖业家Marshal de Plessis-Praslin,其厨师发明了这种果仁糖的配方,后拼写俗化为praline.该名字实际上为他的称号,他早年从军,官封元帅,Plessis-Praslin为法国地名。

praline (n.)
1727, prawlin, from French praline (17c.), from the name of Marshal Duplessis-Praslin (1598-1675, pronounced "praline"), "whose cook invented this confection" [Klein]. Modern spelling in English from 1809.
1. TDAG 51 protein is rich in PQ ( praline - glutamine ) motif at the C terminal.
TDAG51是PQR ( proline-glutamine-rich ) 蛋白,在其C - 端富含PQ即脯氨酸和谷氨酰胺.

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2. This praline specialty is elaborately made.
这种特制果仁糖做工细致.

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[ praline 造句 ]